EAT

Surrounded by the best food sources available, our Chefs take advantage of the abundant locally caught seafood, freshly picked fruits and vegetables and delicious regional steaks.

Enjoy our al fresco dining area or, in the cooler months, warm yourself by the open fires. Best of all, our menu changes regularly to keep your tastebuds coming back for more.

Rex Foord photography

Rex Foord photography

Rex Foord photography

Rex Foord photography

 

 

Rex Foord photography

Rex Foord photography